|
||||||||||||||||||||
RECIPE PageGalen's ON PLAN MILK SHAKE Category=(Desert & Snacks & Milk) One small box of your favorite flavor JELLO Instant Fat Free Sugar Free Pudding Mix.
Directions
Makes two large 16 oz servings.
|
||||||||||||||||||||
|
Category=Lunch or Dinner or Snack Ingredients
Instructions
Makes ONE GIANT very filling serving and you will LOVE the microscopic SMILE COUNT! Great life saver!
Chicken A La King (ON PLAN) Ingredients •2 cups cooked chicken breast •1/4 onion diced •1 small green pepper diced •1 small can of mushrooms drained •2 tablespoons canola oil •1/4 teaspoon black pepper •2 tablespoons corn startch •1 cup skim milk •6 slices of Kraft Fat Free Swiss Cheese •1 1/4 cups chicken stock •4 oz jar chopped pimentos drained •salt •pepper Directions Cook the Vegetables In a frying pan, heat the oil and sauté the onion for 2-3 minutes. Next, add the green pepper and mushrooms. Sauté all of the vegetables for another 3-4 minutes until the peppers are soft. Add black pepper to season the vegetables. Add the corn startch to thicken the mixture, Mix for another 1 minute. Add the milk, chicken stock and some of the salt. Bring the mixture to a simmer and cook for 3-4 minutes, add the cheese slices remove from heat and stir in until the cheese is melted and blended. Finally, add the cooked chicken and the pimento. Mix it all together and heat it through. Serve Chicken A La King (ON PLAN) over Riced Cauliflower Riced Cauliflower Remove the leaves from Cauliflower and Cut the Cauliflower into large chunks that will fit in the mouth of your food processor. Use a grate blade to process the whole Cauliflower Process fresh cauliflower until it is the size of rice, either using the plain steel blade or the shredder blade. If you don t have a food processor you could also use a hand-held grater or cut it very finely by hand. Place the riced cauliflower into a microwave safe covered dish. Cook in the microwave for 2 minutes stir and cook for another 3 minutes. You don t need to add any water, just cook it as is. When it's done, you ll have a slightly firm, but tender rice alternative. Add some I can't Believe It's Not Butter, salt and pepper and it's ready to serve. |